{"id":3227,"date":"2023-08-11T16:03:58","date_gmt":"2023-08-11T07:03:58","guid":{"rendered":"http:\/\/ctiweb.co.jp\/con\/en\/?p=3227"},"modified":"2023-08-11T16:03:58","modified_gmt":"2023-08-11T07:03:58","slug":"parkside-and-new-forest-fruit-company-collaborate-on-compostable-plant-to-packet-solution","status":"publish","type":"post","link":"https:\/\/ctiweb.co.jp\/con\/en\/parkside-and-new-forest-fruit-company-collaborate-on-compostable-plant-to-packet-solution","title":{"rendered":"Parkside and New Forest Fruit Company collaborate on compostable \u2018plant to packet\u2019 solution"},"content":{"rendered":"\n
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Parkside and the New Forest Fruit Company have developed a home compostable flexible packaging solution for its new range of \u2018plant to packet\u2019 sustainable dried strawberries.<\/p>\n\n\n\n

The packs are made with Parkside\u2019s patented triplex Park2Nature\u2122 material, which is T\u00dcV certified as home compostable within 26 weeks in normal composting conditions and 12 weeks in an industrial composting facility. The products are referred to as \u2018plant to packet\u2019 as they are grown, processed, and packed entirely on the New Forest Fruit Company\u2019s farm in the New Forest, Hampshire, ensuring the carbon footprint of each product is kept to an absolute minimum.<\/p>\n\n\n\n

\u201cSustainable packaging is fundamental to our business, so we were thrilled to work with a brand whose ethos is so similar to our own,\u201d said Staci Bye, Business Unit Manager at Parkside. \u201cThis partnership with New Forest Fruit Company saw us share a goal to develop a high-quality product that is packed as sustainably as possible \u2013 and that synergy shows in the final result.<\/p>\n\n\n\n

\u201cIt is particularly rewarding as these products represent a first for the UK snack market \u2013 the result of a novel combination of pulse drying and freeze drying. Despite the challenge of packing a first-to-market product, our innovation team worked in close collaboration with the customer to deliver excellent results once again.\u201d<\/p>\n\n\n\n

The compostable packs were developed with the sustainable goals of the brand in mind. The fruit snacks use a combination of pulse drying and freeze drying to desiccate the fruit pieces while retaining their original shape, flavours, and nutrients. This allows New Forest Fruit to improve crop utilisation by processing fruits that are too large, small, or misshapen to meet retailers\u2019 specifications. Sandy Booth, Owner of New Forest Fruit Company, said they were delighted with the new packaging for the company\u2019s range of snacking strawberries. \u201cIt was important to us that we found a company that could provide the compostable flexible packaging that had not only been tested and accredited, but could also be designed to meet the specific needs of our strawberries,\u201d said Sandy. \u201cAs well as fully breaking down in a range of conditions and timeframes in either home or industrial composters, Parkside\u2019s solution also delivered a pack that conveys the freshness and quality of our product to consumers.\u201d<\/p>\n\n\n\n

The Park2Nature range of packaging from Parkside uses a laminate material made using PEFC-accredited plant-based resources and is GMO and PLA-free.
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Parkside and the New Forest Fruit Company have developed a home compostable flexible packaging solution for its new range of \u2018plant to packet\u2019 sustainable dried strawberries. The packs are made with Parkside\u2019s patented triplex Park2Nature\u2122 material, which is T\u00dcV certified as home compostable within 26 weeks in normal composting conditions and 12 weeks in an industrial composting facility. The products are referred to as \u2018plant to packet\u2019 as they are grown, processed, and packed entirely on the New Forest Fruit Company\u2019s farm in the New Forest, Hampshire, ensuring the carbon footprint of each product is kept to an absolute minimum. \u201cSustainable packaging is fundamental to our business, so we were … Continue reading \"Parkside and New Forest Fruit Company collaborate on compostable \u2018plant to packet\u2019 solution\"<\/span><\/a><\/p>\n","protected":false},"author":3,"featured_media":3228,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[4,18],"tags":[10],"_links":{"self":[{"href":"https:\/\/ctiweb.co.jp\/con\/en\/wp-json\/wp\/v2\/posts\/3227"}],"collection":[{"href":"https:\/\/ctiweb.co.jp\/con\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ctiweb.co.jp\/con\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ctiweb.co.jp\/con\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/ctiweb.co.jp\/con\/en\/wp-json\/wp\/v2\/comments?post=3227"}],"version-history":[{"count":1,"href":"https:\/\/ctiweb.co.jp\/con\/en\/wp-json\/wp\/v2\/posts\/3227\/revisions"}],"predecessor-version":[{"id":3229,"href":"https:\/\/ctiweb.co.jp\/con\/en\/wp-json\/wp\/v2\/posts\/3227\/revisions\/3229"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ctiweb.co.jp\/con\/en\/wp-json\/wp\/v2\/media\/3228"}],"wp:attachment":[{"href":"https:\/\/ctiweb.co.jp\/con\/en\/wp-json\/wp\/v2\/media?parent=3227"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ctiweb.co.jp\/con\/en\/wp-json\/wp\/v2\/categories?post=3227"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ctiweb.co.jp\/con\/en\/wp-json\/wp\/v2\/tags?post=3227"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}